Brunch Menu

 

Brunch

Small Plates, Salads, Add Ons & à la Carte

Baby Spinach dried cranberry / candied pecans / Laura Chenel goat cheese / bacon vinaigrette

Hummus pomegranate / pistachio / warm pita

Rice Bowl ginger & ponzu-seared tuna / sesame-dressed greens / wakame / crispy leek

Roasted Brussels Sprouts Bowl buckwheat / panchetta / dried cherry / spiced walnut

House-Made Whole Grain Granola Greek yoghurt / fresh berries

Steel-Cut Oatmeal fresh berries / brown sugar

Side of Niman Ranch Bacon or Vande Rose Link Sausage

 

Entrées
Includes bottomless mimosas, freshly baked breakfast pastries, house-made jam, brewed coffee & soft drinks

OmLET du Fromage three eggs / Brie & Gouda cheeses / fine herbs

BBLT bacon / more bacon / lettuce / tomato / even more bacon / toasted house-baked brioche

Chilaquiles eggs / corn tortillas / tomatillo-salsa / Cotija cheese / sabrosa

Eggs in Hell pepperonata / Calabrian chili / baked eggs / Parmesan / potato

Cheese Blintzes crème fraîche / blueberry compote

Grilled Creekstone Skirt Steak & Eggs sautéed peppers & onion / potato

New York Bodega Egg Roll fried egg / bacon / toasted Kaiser roll

Mushroom & Caramelized Onion Omelet potatoes

THE breakfast burrito Carne asada / beans / cheese / roasted jalapeno aioli / salsa fresca

Bananas Foster French Toast fresh banana / rum & brown sugar sauce

Eggs Florentine poached eggs / toasted English muffin / creamed Bloomsdale spinach / Hollandaise / potato

fē•nix Benny toasted English muffin / Tasso ham / poached eggs / Hollandaise / potato

Chicken Hash & Eggs cast iron-seared chicken / peppers & onion / potato / cheddar / crème fraîche

The Bomb Burger signature ground beef blend / house brioche / ridiculous amounts of cheese / saucy sauce

Chikin Biskit buttermilk fried chicken / fried egg / fresh-baked biscuit / black eye gravy

 

We are proud to feature locally roasted coffee from White Cup Coffee, fresh-squeezed organic orange & grapefruit juices, sustainable, uncured pork products from Niman Ranch and Vande Rose, and local, pastured eggs from Tall H Ranch in Lodi.